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Mar 27, 19 · After rounds and rounds of testing, we've finally landed on the perfect classic potato gratin (also known as scalloped potatoes or au gratin potatoes), one that's creamy, silky, and loaded with flavor To make it, thinly sliced russet potatoes are layered with earthy Gruyère and nuttysweet Parmesan before being slowly baked in a bubbling bath of milk and creamSlowly stir in cheese until melted Layer 1/3 of the potatoes and onions in baking dish cover with cheese sauceNov 29, 18 · Still, the modern, acceptable difference between the two is that au gratin potatoes have cheese whereas scalloped potatoes are simply potatoes cooked in cream To make things more complicated, Julia Child's famous Scalloped Potatoes recipe is translated from a French recipe called Gratin Dauphinois It contains cheese but no breadcrumbs! Potatoes Au Gratin Tornadough Alli Potatoes au gratin vs scalloped potatoes